A Beginner’s Guide to Taking Care of and Handling Your Dinnerware
Dinnerware sets are indispensable for creating an exquisite table arrangement that elevates dining experiences. Whether it’s a grand celebration or a regular day supper, dinnerware sets have the power to set the ambiance and make every meal special.
However, mishandling can result in damage, while improper storage and cleaning practices can lead to the unpleasant buildup of bacteria and the risk of foodborne diseases. Therefore, it is crucial to prioritize the care of your dinnerware sets to extend their lifespan and minimize the likelihood of cracks, chips, scratches, or any other breakage. Follow these guidelines diligently to ensure your dinnerware sets remain radiant and appealing for years to come.
General Care
- Never prepare food in dinnerware as high heat and direct contact with an open flame can break or shatter ceramic, porcelain, and melamine plates.
- Scrubbing pads should not be used to clean dinnerware as they might cause scratches.
- Dinnerware and metal cutlery should never be washed together as metal utensils may leave scratch marks on plates.
Making Use of a Dishwasher
- Before you do anything else, ensure that your dishes are dishwasher-safe. Vintage or antique porcelain plates are highly delicate and should be hand cleaned instead.
- Avoid stacking plates in the dishwasher as this might cause chipping or breaking.
- Set the dishwasher to the right temperature and use the manual settings. Avoid using a high-heat drying setting on porcelain dinnerware as a general rule.
- Use a gentle dish detergent. Check the label to see how much to use for each wash as certain concentrated detergents only need a little quantity. Also, note that using too much detergent might dull your dinnerware.
- Allow the dishes to air out fully before removing them from the dishwasher.
Norms For Hand Washing
- When hand washing crockery, always use a sponge to avoid scratches.
- Use a light liquid dish detergent on dinnerware and a metal cleaner to remove scratches caused by metal knives and forks.
- Put a plastic dishwashing container in the sink and fill it halfway with lukewarm water to protect the dishes from any kind of damage while washing.
- Wash no more than one to two dishes at once to prevent overfilling the container.
- Use a soft-bristled brush or a dishcloth to clean delicately.
- Rinse the crockery with lukewarm running water. You may also put another container in the sink for rinsing.
- Dry dishes gently with a soft dish towel or let them air dry.
Tips For Storage
- If at all feasible, keep crockery in a closed cupboard.
- Stack plates of comparable sizes together, but not too high. You can also stack bowls and plates in columns of four or six to be a little more safe. Remember that excessive weight might lead to fracture and abrasion. So, stack crockery of the same size and shape together to equally distribute weight.
- The under rims of dinnerware are frequently unglazed, regardless of material. So, in order to safeguard them from chips and cracks during storage, put a paper towel or a piece of fabric between the dinnerware.
- Rather than stacking cups, hang them by the handles or put them in protective cases with foam dividers.
Purchase High-Quality Dinnerware at Hornbill & Hornbill
Beautiful dinnerware sets are an excellent investment that will endure for decades if properly cared for. As a premium crockery shop in Dehradun, Hornbill & Hornbill has been creating and manufacturing elegant and long-lasting drinkware, serving ware, and dinnerware sets for years. We exclusively utilize the best materials, such as ceramic, glass, plastic, and melamine to provide you with the finest quality of crockery. So, what’s got you waiting? Hurry up and order online now or contact us with any queries.